Description:
Enjoy the spicy, hearty taste experience of Wasa Rye traditional crispbread, which is refined with natural sourdough.
This crispbread is baked from 100% whole grain rye flour and malt, making it a rich source of fiber.
Not only is it delicious, but it's also nutritious, perfect for a healthy breakfast or in-between snack.
Please note that it may contain traces of sesame seeds and milk and therefore may not be suitable for those with relevant allergies.
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Origin | Germany |