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Govegan! Spicy Green Chili Dip – Zhoug
Flavor First. Heat Second
Most chili dips go all-in on burn and forget about taste. Ours flips the script. We took the Middle Eastern classic Zhoug and built it Roots-style—fresh cilantro and garlic, gentle green chili warmth, and aromatic coriander seed—blended smooth with sunflower and olive oils, sharpened with pink salt, and finished with a citrus snap.
It’s mild-spicy—enough to wake your palate, not blow it out. Heat is the background singer. Flavor is the headliner.
Ingredients:
Fresh cilantro (coriander) , garlic , green hot pepper, coriander seeds powder , olive oil , sunflower oil , pink salt, citric acid.
Why It Hits Different:
✔ ? Mild kick with massive flavor
✔ ? 100% real ingredients—zero filler, zero fake
✔ ? Goes everywhere: dips, spreads, marinades, dressings
✔ ? Turns bread, bowls, and veggies into flavor bombs
We don’t do bland. We don’t do fake. Just plants, oil, salt, and spice—tuned for maximum taste.
? How to Use It:
Swipe it on bread, swirl into hummus, toss through roasted veg, or drop a spoonful on grain bowls. Everything gets better.
Nutrition Facts
Serving Size: 1 tsp (5 g)
Servings Per Container: ~46
Amount Per Serving
Calories: 21
Total Fat: 2.1 g (3% DV)
Saturated Fat: 0.25 g (1% DV)
Sodium: 30 mg (1% DV)
Total Carbohydrate: 0.4 g (0% DV)
Dietary Fiber: 0.12 g (0% DV)
Total Sugars: 0.12 g
Protein: 0.11 g (0% DV)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
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| 其它 | |
| 产品类型 | 冷藏 |
| Origin | 冷藏 |
