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Our SchapfenMühle spelled flour type 630 is ground from cleaned and peeled spelled kernels and is mainly used in light-colored baked goods due to its low mineral content.
- for savory and sweet pastries
- for wheat-free bread and rolls - - 100% spelled
Ingredients: Spelled flour *
* Spelled is a type of wheat.
Note for allergy sufferers: contains cereals containing gluten
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| 其它 | |
| Origin | Germany |
